To say the coronavirus pandemic has created unprecedented uncertainty all over the place would be the understatement of 2020. Just look at the ski and snowboard world, where resorts are scrambling to plan for a winter unlike any other — and adjusting much of what we love about a great ski vacation. On-mountain dining, for example, will see significant cutbacks, limits on capacity intended to adhere to social distancing guidelines.
Believe it or not, many slopes are even urging skiers and snowboarders to BYO. Vail Resorts revealed in a statement that its properties “will encourage guests to bring water, snacks and other food with them on the mountain to ensure they stay hydrated and have the energy needed for their ski day.”
If there’s an upside, it’s that on-mountain food and drink is notoriously overpriced, so following this suggestion will undoubtedly save you money. With that in mind, here are five healthy and delicious snacks for your pack sure to keep you stoked and safe through a long day of mountain fun.
Hippeas Organic Chickpea Puffs

Hippeas are baked chickpea puffs made with chickpeas and rice flour. Aside from being organic, they are also vegan, non-GMO, dairy-free and nut-free. They pack a decent 4 grams of plant protein per serving and are available in a variety of flavors including Vegan White Cheddar, Nacho Vibes, Himalayan Happiness, Bohemian Barbecue and Sriracha Sunrise. Together with the brand’s recently released range of tortilla chips, Hippeas offers a little something for everyone’s palate.
Price: $3