As someone who is a Certified Beer Server, I think I qualify as a pretty big beer nerd. But even I’m not the kind of person who goes to beer festivals for kicks. I’ve never been keen on large crowds of people seeking hyped-up hazies, and that was before the world changed.
Since the beginning of 2020, things have been different. Beer fests were canceled, travel postponed, Zoom tastings and even virtual festivals became the norm in the craft beer world for the past two years.
The Firestone Walker Invitational in early June marked the start of a new era, and something I hadn’t experienced since the Opening Bash for NYC Beer Week at the end of February 2020. But in a world that is different in so many ways, does the beer festival still have a place?
To the 5,000 ticketholders who sold out the first Firestone Invitational since 2019 in two minutes, the answer to that question is a resounding “yes.” Widely regarded as one of the premier beer fests not only in the country but the world, the Firestone Invitation is unique in that it tends to bring out more than local reps and marketing people, but brewers and founders themselves. The majority of festivals don’t have the luxury of such a draw. It’s certainly a steal to talk to the person who actually made the thing you are drinking for a mere $99.

And that clearly matters for the brewers who attend the Firestone Walker Invitational camp on the grounds of the festival in Paso Robles, California as well. They were out in full force, clapping backs and joking about the “two-year time warp” and the way it feels as though nothing has changed.