The words “Traeger” and “pellet grill” are nearly synonymous, considering that the brand’s founder invented the product category in the 1980s. So whenever Traeger comes out with a new one, it’s pretty big news in the grilling industry. The brand made waves last year with their top-of-the-line Timberline grill series revamp, and now they’re doing it again with a reimagined take on the premium Ironwood grill lineup. The new grills offer a number of Timberline-level features but at more approachable price points.
Products in the Guide
The Traeger Ironwood and Ironwood XL
There are two grills in Traeger’s revamped Ironwood series: The Ironwood and the Ironwood XL. These two grills effectively replace the Ironwood 650 and Ironwood 885 in Traeger’s lineup, slotting just below the Timberline series in their pellet-grilling hierarchy. The new grills feature different total cooking areas from their previous-gen counterparts, with the new Ironwood having a smaller 616 total square inches of cooking surface compared to the Ironwood 650’s 649 square inches. Meanwhile, the Ironwood XL tops the Ironwood 885’s total cooking area, beefing up from 885 square inches to 924 square inches.
