A lightweight ceramic kitchen knife cuts through soft foods, like vegetables, with minimal effort. Plus, it never needs to be sharpened, making it great sidekick to an everyday chef’s knife made from metal. This set from Kyocera — the leader in ceramic knifemaking — features a six-inch Santoku-style chef’s knife, five-inch serrated blade and three-inch paring knife. Each is made with the brand’s proprietary Zirconia Z206, a ceramic compound that’s denser than competing blades and holds an edge for longer. The real kicker, though, is that the set is on sale right now for $20 off.
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