
Dry January: The Best Non-Alcoholic Beers to Drink Now
NAs or near beers — no matter what you call them, booze-free drinks are blowing up.
Tyler Chin is Gear Patrol’s Associate Staff Writer. He’s from Queens, where tempers are short and commutes are long. Too bad the MTA doesn’t have a team like Ed-Ops.
NAs or near beers — no matter what you call them, booze-free drinks are blowing up.
By Tyler Chin, Jack Seemer, and Ryan Brower
The mythic and weirdly specific world of Japanese kitchen knives, explained.
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Those coffee grounds aren't going to dispose of themselves.
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It feels a little closer to the knives you're used to, slices with ease and typically costs less than $100.
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We've tested gas grills costing anywhere from a couple hundred bucks to more than a used car.
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It's not enough to buy the most expensive beans you can find and freshly grind them before each brew.
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It's not your fault your coffee tastes bad. Well, it's not all your fault.
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